Marieke Gouda Foenegreek is a unique flavored cheese. The seed Foenegreek gives the cheese a nut tasting but a maple syrup smell, a flavor you wouldn’t forget easy!

Serving suggestions:

This unique tasting flavor, pairs well with a fruity white wine, like white burgundy or chardonnay, which have butterscotch and caramel tones, that match those in the Gouda. For reds you could go for a fuller, fruiter wine, like cabernet or zinfandel.